Miyabi. The beauty of sharpness. Grace, elegance and sophistication are characteristics embodied throughout Japanese culture, now synonymous with the brand Miyabi. This next generation of Miyabi knives, Japan, combines the greatest hardening technology with the artistry of traditional craftsmanship.
Jointly developed by ZWILLING J.A. HENCKELS and chef Rokusaburo Michiba, Miyabi knives exemplify the traditions and craftsmanship of Japanese sword makers with the excellence of German engineering
Authentic Japanese blade designs, extraordinary sharpness and the comfort of an intricate "D shape" handle, the Miyabi collection offers gorgeous styles that will fascinate from the first cut
Miyabi continues to strive for perfection with the introduction of Miyabi Kaizen - Japanese for "improvement" or "change for the better"
The resilient core of VG10 CMV60 super steel is protected by a 64-layer stunning flower Damascus pattern
Cryodur blade undergoes a four-step hardening process that maximizes the properties of the steel
Traditional 3-step honbazuke hand-honed edge
Black linen micarta handle - mosaic pin, two red spacers, end cap with logo
Handcrafted in Seki, Japan
Stainless Steel
Machine Washable
Imported
Style Variants
Available Colors: Black
Size Reference for Miyabi Kaizen 6" Chef's Knife
Available Sizes:
