Proudly made in France, Staub has been the benchmark for premium cast iron cookware. Like all Staub fry pans, the Staub Traditional Skillet browns foods beautifully. Whether you’re searing chicken breasts, frying bacon, or caramelizing carrots, the Staub enameled black matte interior imparts texture, promoting exceptional browning and searing, without sticking. And because cast iron offers steady, even heat distribution, the temperature of the pan won't drop as you cook. Like a sauté pan and fry pan in one, our Traditional Skillet boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it’s perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Each piece transitions beautifully from the kitchen to the table. Built to last a lifetime, these heirloom pieces can be shared from generation to generation. Fresh, cheerful shade that brightens up your kitchen and adds warmth to your table Textured black matte enamel interior requires no seasoning and ensures exceptional browning Durable cast iron construction boasts incredible heat retention and distribution Smooth enamel bottom works on all stovetops, including induction Oven safe to 500°F Transfers beautifully from oven to table Dishwasher safe, hand wash recommended Made in France
Style Variants
Available Colors: blue, yellow, red, white, purple, grey, black
Size Reference for Staub Traditional Skillet
Available Sizes:
