Red yeast rice is a natural product that has been used by Asian traditional herbalists since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice, red yeast rice is commonly used in cooking applications to enhance the color and flavor of foods.
600 mg PER SERVING: Red yeast rice is a natural product that has been used by Asian traditional herbalists since approximately 800 A.D.
SUPPORTS BALANCED IMMUNE SYSTEM RESPONSES: NOW Astaxanthin is derived from non-GMO Haematococcus pluvial is microalgae and has naturally occurring lutein, canthaxanthin, and beta-carotene.
QUALITY TESTED: Carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process.
Made in USA
Size Reference for Now Foods 600 mg, 120 Vcaps
Available Sizes: 120 Count
