100% Pure. Agar is a naturally gelatinous powder derived from marine red algae. It's the perfect vegetarian substitute for beef gelatin in any food application, and makes an excellent thickener for soups, jellies, ice cream and more.
Agar is a plant-based thickening and gelling agent.
Thickener for Soups, Sauces, and Gravies.
Agar provides a solid surface for microbial cultures.
Made in USA
Size Reference for Now Foods Agar Powder
Available Sizes: 2.00 oz
















