A velvety blend of four cheeses combined with carrots
and broccoli for an exciting chicken (white meat
chicken) pasta.
Ingredients
: Pasta Spiral (Ground durum wheat semolina, water,
salt.), Cheddar Cheese (Milk, Salt, Cultures, & Enzymes), and
Disodium Phosphate. May Contain Sodium Silico Aluminate at
<2%, Cooked Seasoned Grilled Diced Chicken White Meat Freeze
Dried (Chicken, Salt), Romano Cheese (Pasteurized Milk, Cheese
Cultures, Salt, and Enzymes) and Disodium Phosphate, Parmesan
Cheese (Partially Skim Milk, Culture, Salt, Enzymes) and Disodium
Phosphate, Monterey Jack Cheese [(Pasteurized Milk, Cheese
Cultures, Salt, and Enzymes), may contain cellulose to prevent
caking], Sweet Cream Powder, Carrot, Broccoli Florets, Potato
Starch, White Onion, Seasoning [Contains Baker’s Yeast Extract,
Salt, Canola Oil (anti-dusting)], Garlic Granulated, Sea Salt,
Spinach, Green Onion.
Contains: Milk, Wheat.
Category
Poultry
Allergens
0 g trans fat
New Weight (g)
-2
weight (oz)
5
Calories
620
Protein (g)
39
Style Variants
Available Colors: Default Title
Size Reference for AlpineAire Quattro Formaggi Pasta
Available Sizes:
