The Cuisine::pro® iD3 Filleting knife (20 cm or 8") blade allows you to easily cut along the backbone and under the skin of the meat, producing a neater and precise cut. A Filleting blade is uniquely designed to be flexible and thinner allowing it to bend around contours and hard surfaces with ease.
Overall product dimensions- 3.9" L x 1.4" W x 16.1" H
Overall product weight- 0.86 lbs
Cuisine::pro® iD3 knives by THE CUSTOM CHEF are crafted from the finest Japanese steel 420J2
The blades are ice-hardened ensuring superior blade strength and durability
Each knife in the iD3 range has been engineered and tested to meet rockwell 53 specification guaranteeing the blades hardness, and optimum performance
Trademarked MicroDot technology is used exclusively in the iD3 range of knives
The MicroDot technology is evident on the knives handle, and is used to comfort your hands main pressure points, ensuring complete control and precision when slicing
Each knife is backed by the Cuisine::pro® lifetime guarantee
Effortlessly work around tough skins and fine bones when filleting meat and fish with the Cuisine::pro® iD3 filleting knife
The asymmetrical handle design of the Cuisine::pro® iD3 combined with the trademarked MicroDot technology, provides more grip and safer knife control
Ice hardened and twice sharpened for superior cutting edge, rockwell hardness tested for strength
Forged steel with one-piece seamless handle, the handle is weight balanced, and features the trademarked MicroDot technology, blade angle 15-20 degree
N/A
Hand Wash
Imported
Size Reference for Cuisine::pro® Id3 8" Filleting Knife
Available Sizes:
